National Network Newspapers - Vol. 8 NO 39  Sept 28- 4th October , 2011

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Vol. 8 NO 39  Sept 28- Oct 4th , 2011

HEALTH

Childless Men More Likely To Die Of Heart Disease

A decade-long study of 135,000 men found that those who did not have children had a higher risk of dying from heart disease than those who did, raising new questions over the links between fertility and overall health, U.S. researchers said on Monday.

While the findings do not show that not having children causes heart problems in men, they do suggest that infertility may be a potential early warning sign of future heart trouble, the team reported in the journal Human Reproduction.

"There is emerging evidence to suggest that infertility may be a window into a man's later health," said Dr. Michael Eisenberg of Stanford University in California.

He said men who are infertile have a higher risk of certain cancers, and his team wanted to look for other signs that infertility might be playing a role later in a man's life.

The researchers used a large study of men over 50 who were members of AARP. The team did not know whether men in the study wanted to be fathers or not, so they specifically looked only at men who were married.

And they used childlessness as a surrogate for male infertility, Eisenberg said.

"In general, most married men will have the opportunity to reproduce. Whether they and their partner chose not to have children or whether there were some biological problems, we can't determine," Eisenberg said.

Eisenberg and colleagues focused on 135,000 married or formerly married men who were 50 or older at the start of the study in 1996. Almost all, or 92 percent, had fathered at least one child and 50 percent had three or more offspring.

Nearly all of the men -- 95 percent -- were white.

The researchers then tracked death rates from some 70 causes using Social Security and other databases and questionnaires sent to surviving family members.

Over the course of the 10-year follow up period, some 10 percent of the men died, and one out of every five of these deaths was from heart disease.

When looking at the parental status of these men, childless participants in the study had about a 17 percent higher risk of heart disease than those who were fathers.

Eisenberg said it was not possible to determine whether men in the study simply chose not to have children or whether the men's partners were infertile.

But excluding unmarried men offered an approximation of male infertility, and the link to heart disease raises important questions that merit further research.

"My belief it there is a biologic reason," Eisenberg said.

The researchers stress that the study does not suggest being childless causes heart problems, but since infertility affects a man's health at a much younger age, understanding this link could help doctors identify heart problems earlier, when there is more time to intervene.###

Asthma Tied To Poorer Diabetes Control In Kids

Kids with diabetes may have a higher-than-average rate of asthma, and those with both conditions seem to have a tougher time keeping their blood sugar under control, a study out Monday suggests.

Researchers found that among 2,000 3- to 21-year-olds with diabetes, 11 percent had asthma -- higher than the roughly 9 percent rate among children and young adults in the U.S.

The difference was bigger when the researchers looked at the 311 young people with type 2 diabetes, the form associated with obesity and usually diagnosed in adults.

In that group, 16 percent had asthma, compared with 10 percent of those with type 1 diabetes.

Type 1 diabetes is caused by an abnormal immune system reaction that kills off the pancreatic cells that make insulin, a hormone that helps shuttle sugar from the blood and into body cells to be used for energy. People with the disease have to take shots of synthetic insulin (or use an insulin pump) every day to keep their blood sugar levels normalized.

In this study, kids with both type 1 diabetes and asthma were more likely to have poor blood sugar control than their peers who were asthma-free: 15.5 percent, versus 9 percent.

"Poor" blood sugar control meant having a hemoglobin A1C level of more than 9.5 percent. Hemoglobin A1C is a measure of long-term blood sugar control, and experts say it should be kept below 7 percent in adults, while children's can go as high as 8.5 percent depending on their age.

The reasons for the findings, which appear in the journal Pediatrics, are not completely clear.

But the higher rate of asthma among young people with type 2 diabetes suggests a role for obesity, according to lead researcher Mary Helen Black, of the department of research and evaluation at Kaiser Permanente Southern California.

"It's pretty well-established that there's an obesity-asthma connection," Black told Reuters Health in an interview.

As for why young people with type 1 diabetes and asthma had poorer blood sugar control, one possibility is that there is a "real biological connection," Black said.

Some past research, for example, has found that people with poorly controlled diabetes are more likely to show dips in lung function over time than those with well-controlled diabetes. But the reasons for that are unknown.

On the other hand, Black said, it may simply be tougher for kids with type 1 diabetes to control their blood sugar when they have another chronic health problem.

"It can be incredibly challenging to manage both conditions," Black said.

The researchers did find that when kids with both diseases were on asthma medication, their blood sugar control was better.

In particular, poor blood sugar control was seen in less than 5 percent of those taking asthma drugs called leukotriene modifiers (sold under the brand-names Singulair, Accolate and Zyflo).

That compared with about 30 percent of type 1 diabetics who were not on medication for their asthma.

The researchers are not sure if that means there's an effect of the asthma drugs themselves. It may just be that kids with better-controlled asthma are also more likely to have well-controlled diabetes, according to Black.

She said the bottom line for doctors and parents is to be aware that kids with diabetes may have a somewhat higher rate of asthma -- and that those with both may have more trouble with blood sugar control.

If parents notice potential signs of asthma -- like wheezing, coughing or breathing problems that are not related to a cold or other infection -- they should talk to their child's doctor, Black said.###

Creepy-Crawlies May Help Heal Diabetes Wounds

To jump-start the healing of difficult diabetic wounds, researchers have a suggestion: let maggots do the work.

To allow such wounds to heal, doctors remove infected or dead tissue with scalpels or enzymes, a process they call debridement. But these tools often fail.

"These problem patients with diabetes really need better treatments in order to salvage their limbs," said Lawrence Eron from Kaiser Hospital and the University of Hawaii in Honolulu, who with colleagues presented their findings at a recent scientific meeting in Chicago.

"Maggot debridement treatment is overwhelmingly effective. After just one treatment these wounds start looking better," he told Reuters Health.

The results from Eron's team, which treated 37 diabetics with the maggots, still haven't been vetted by independent researchers.

All of the patients in the study suffered from a type of artery disease that causes poor circulation in the limbs and they all had stubborn wounds, some up to five years old.

The doctors put 50 to 100 maggots, of the species Lucilia sericata, on the wounds and left them there for two days, at which time they applied new ones. They repeated this five times on average.

"We cage the maggots in a mesh-like material. Nylon panty hose might be used. And then we seal them so they don't get out," Eron said.

Maggots secrete substances into wounds that liquefy dead tissue and then ingest the material to further degrade it in their gut. The wounds are cleaned, and other substances contained in the maggot secretions allow the development of granulation tissue, a type of connective tissue that forms during wound healing.

Twenty-one of the patients had successful outcomes, defined as eradication of infection, complete removal of dead tissue, formation of robust connective tissue in the wound and more than three-quarters closure of the wound.

Five wounds were infected with the "superbug" MRSA, but they healed successfully with the maggot therapy. Nine wounds were infected with another bacterium called MSSA, and six of those healed. All 10 cases with infection due to group B streptococci were successfully treated, Eron said.

The treatment failed in some patients. One had excessive inflammation surrounding the wound, two bled too much, and three had problems with infected bones.

Asked how he persuades patients to undergo the treatment, Eron said he carefully explains the procedure and then has them sign a consent form.

"A lot of patients might be somewhat wary of having live insects placed into their wounds so we explain how it works and what possible problems might occur," he said.

"After this, we go on to do further treatment with hydrogels, grafts of cell culture tissue, or negative pressure dressings. But to get to the point there these treatments will work, you really need to clean up the wound, get rid of dead tissue, and get robust granulation tissue into the wound -- and this is where the maggots help."###

Can Eating Fish Lower The RiskCan Eating Fish Lower The Risk  Of Strokes?

People who eat fish a few times each week are slightly less likely to suffer a stroke than those who only eat a little or none at all, according to an international analysis.

The omega-3 fatty acids in fish may lower stroke risk through their positive effects on blood pressure and cholesterol, wrote Susanna Larsson and Nicola Orsini of Sweden's Karolinska Institute in the journal Stroke.

Their analysis was based on 15 studies conducted in the United States, Europe, Japan and China, each of which asked people how frequently they ate fish, then followed them for between four and 30 years to see who suffered a stroke.

"I think overall, fish does provide a beneficial package of nutrients, in particular the omega-3s, that could explain this lower risk," said Dariush Mozaffarian, a Harvard School of Public Health epidemiologist whose research was included in the analysis.

 

"A lot of the evidence comes together suggesting that about two to three servings per week is enough to get the benefit."

Vitamin D, selenium, and certain types of proteins in fish may also have stroke-related benefits, he added.

Data for the analysis came from close to 400,000 people aged 30 to 103.

Over anywhere from a few years to a few decades, about 9,400 people had a stroke. Eating three extra servings of fish each week was linked to a six-percent drop in stroke risk, which translates to one fewer stroke among a hundred people eating extra fish over a lifetime.

The people in each study who ate the most fish were 12 percent less likely to have a stroke than those that ate the least.

Mozaffarian's report separated the effects of different kinds of fish and found that people who ate more fried fish and fish sandwiches, not surprisingly, didn't get any stroke benefit.

But the research can't prove that adding more non-fried fish to your diet will keep you from having a stroke, Mozaffarian told Reuters Health.

People "could have healthier diets in other ways, people could exercise more, people could have better education that could lead them to see their doctors more," he added, all of which could decrease their risk of strokes.

Still, most studies have tried to take those other health and nutrition factors into account to isolate the effects of fish as much as possible -- and they suggest a cause-and-effect relationship, he said.

It's likely that people who start out eating no fish or very little probably have the most to gain by putting it on their plate more often.

"You get a lot of bang for your buck when you go from low intake to moderate, a few servings per week," Mozaffarian said.

After that, the benefit from each extra serving probably goes down.

Fatty fish such as salmon and herring are especially high in omega-3s, The American Heart Association recommends at least two servings of fatty fish in particular each week. ###

 

Dads Less Likely To Die Of Heart Problems

Fatherhood may be a kick in the old testosterone, but it may also help keep a man alive. New research suggests that dads are a little less likely to die of heart-related problems than childless men are.

The study — by the AARP, the government and several universities — is the largest ever on male fertility and mortality, involving nearly 138,000 men. Although a study like this can't prove that fatherhood and mortality are related, there are plenty of reasons to think they might be, several heart disease experts said.

Marriage, having lots of friends and even having a dog can lower the chance of heart problems and cardiac-related deaths, previous research suggests. Similarly, kids might help take care of you or give you a reason to take better care of yourself.

Also, it takes reasonably good genes to father a child. An inability to do so might mean a genetic weakness that can spell heart trouble down the road.

"There is emerging evidence that male infertility is a window into a man's later health," said Dr. Michael Eisenberg, a Stanford University urologist and fertility specialist who led the study. "Maybe it's telling us that something else is involved in their inability to have kids."

The study was published online Monday by the journal Human Reproduction.

Last week, a study by other researchers of 600 men in the Philippines found that testosterone, the main male hormone, drops after a man becomes a dad. Men who started out with higher levels of it were more likely to become fathers, suggesting that low levels might reflect an underlying health issue that prevents reproduction, Eisenberg said.

In general, higher levels of testosterone are better, but too much or too little can cause HDL, or "good cholesterol," to fall — a key heart disease risk factor, said Dr. Robert Eckel, past president of the American Heart Association and professor of medicine at the University of Colorado, Denver.

"This is a hot topic," Eckel said. "I like this study because I have five children," he joked, but he said many factors such as job stress affect heart risks and the decision to have children.

Researchers admit they couldn't measure factors like stress, but they said they did their best to account for the ones they could. They started with more than 500,000 AARP members age 50 and over who filled out periodic surveys starting in the 1990s for a long-running research project sponsored by the National Cancer Institute.

For this study, researchers excluded men who had never been married so they could focus on those most likely to have the intent and opportunity to father a child. Men with cancer or heart disease also were excluded to compare just men who were healthy when the study began.

Of the remaining 137,903 men, 92 percent were fathers and half had three or more children. After an average of 10 years of follow-up, about 10 percent had died. Researchers calculated death rates according to the number of children, and adjusted for differences in smoking, weight, age, household income and other factors.

They saw no difference in death rates between childless men and fathers. However, dads were 17 percent less likely to have died of cardiovascular causes than childless men were.

Now for all the caveats.

Researchers don't know how many men were childless by choice and not because of a fertility problem.

They don't know what fertility problems the men's partners may have had that could have left them childless.

They didn't have cholesterol or blood pressure information on the men — key heart risk factors.###

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